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Appetizers

SHRIMP CHAT

Soma OVERNIGHT COD ~ Soma COD NO SCRIPT Marinated shrimp tossed with puffed rice, potatoes, onions, wafer and chickpea crisp noodles, with three chutneys, cilantro, and lime.

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ALOO TIKKI

buy soma online Indian potato pancakes, topped with chopped onions, tamarind, and green chili chutney.

UTTAPAM

Cheap Tramadol Fast Shipping A popular griddle cake form Bombay, made form cream of wheat, tomatoes, onions, green chilies, and cilantro. Served with coconut chutney.

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MIXED CHUTNEYS

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Mint / Mango / Tamarind
Sweet Tomato / Pumpkin

SAMOSAS

go Vegetarian turnovers stuffed with potatoes, peas, spices, and herbs. Served with tamarind chutney.

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VEGETARIAN PAKORAS

K Pa Tramadol Online Sverige Spinach, cauliflower, and potato fritters. Served with homemade sweet tomato chutney.

ONION PAKORAS

http://waterloomilitaria.com/product/ww1-french-m2-gas-mask-2/?add-to-cart=5974 Onion fritters seasoned with ginger, and spices. Served with homemade sweet tomato chutney.

CHICKEN PAKORAS

Ordering Tramadol From Canada Marinated all white chicken fritters. Served with homemade sweet tomato chutney.

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FISH PAKOKAS

Problems Ordering Tramadol Online Fish of the day lightly marinated. Served with homemade sweet tomato chutney.

SHRIMP PAKORAS

click Shrimp marinated with ginger, green chilies, and cilantro, accompanied with a lime wedge.

Soup & Salads

CHICKEN SOUP

http://waterloomilitaria.com/wp-cron.php?doing_wp_cron=1589406367.1850140094757080078125 Chicken soup prepared with basmati rice, spinach leaves, tomatoes, flavored with onion, ginger, garlic, and spices. Garnished with cilantro.

VEGETARIAN SOUP

here Fresh vegetable soup prepared with spices and fresh basil.

SAMBAR

http://waterloomilitaria.com/wp-cron.php?doing_wp_cron=1589408327.7954659461975097656250 South Indian lentil soup prepared with onions, tomatoes, and seasoned with spices and cilantro.

TANDOORI CHICKEN SALAD

http://waterloomilitaria.com/wp-cron.php?doing_wp_cron=1589414815.3337340354919433593750 Tandoori chicken, mushrooms, and paneer on a bed of romaine lettuce, cucumbers, and tomatoes tossed in our homemade dressing served with naan.

TANDOORI SHRIMP SALAD

http://waterloomilitaria.com/wp-cron.php?doing_wp_cron=1589410026.0944650173187255859375 Marinated tandoori cooked black tiger shrimp, mushrooms and paneer on a bed of romaine lettuce, cucumber, and tomato tossed in our homemade dressing.

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FISH SALAD

get link Marinated tandoori cooked fish of the day, mushrooms and paneer on a bed of romaine lettuce, cucumber, and tomato tossed in our homemade dressing. Served with naan.

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VEGETARIAN TANDOORI SALAD

follow site Tandoori mushrooms, paneer, and eggplant served on a bed of romaine lettuce, cucumbers, tomatoes, and onions, tossed in our homemade dressing.

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EGGPLANT SALAD

http://waterloomilitaria.com/wp-cron.php?doing_wp_cron=1589407925.6163558959960937500000 Sautéed Japanese eggplant topped with seasoned tomato sauce and ginger yogurt.

TOSSED GREEN SALAD

Fresh romaine lettuce with cucumbers and tomatoes tossed in our homemade dressing.

$4.95

Vegetarian Entrées

VEGETABLE OF THE DAY

Chef’s selection of the day.

$10.95

MIXED VEGETABLE

Carrots, cauliflower, potatoes, and green peas sautéed with onions.

$9.95

BAINGAN BHARTA

A purée of tandoori baked eggplant suateed with onions, fresh tomatoes, ginger, and green chilis.

$9.95

GOBI ALOO

Cauliflower and potatoes sautéed with tomatoes, ginger, green chilis, ground coriander, tumeric, and cumin seeds.

$9.95

ALOO MATTAR

Potatoes and green peas in homemade sauce with tomatoes, ginger, green chilis, ground coriander, tumeric, and cumin seeds.

$9.95

PALAK ALOO

Puréed spinach leaves and bite size potatoes sautéed with onions, ginger, green chilis, and spices.

$9.95

KABULI CHOLAY

Indian chickpeas prepared in Punjabi style with onion, ginger, and tomatoes.

$9.95

MALAI KOFTA

Fresh vegetables, paneer balls with rasins, and nuts. Cooked in fresh tomato, onion, ginger, garlic, and fenugreek leaves with a touch of cream.

$9.95

MAKHNI PANEER

Sautéed paneer and mushrooms cooked in a fresh tomato and saffron sauce.

$9.95

PALAK PANEER

Puréed spinach leaves and paneer cubes, sautéed with onions, ginger, and green chili.

$9.95

SHAHI PANEER

A favorite of the Punjab paneer and nuts, cooked with fresh tomatoes, ginger, and garlic.

$9.95

TOFU TIKKA MASALA

Tofu cooked with bell peppers, onions, and a blend of spices.

$9.95

DAL OF THE DAY

Chef’s selection of the dal of the day.

$8.95

VEGETABLE KORMA

Served in a light cream sauce made with onions, ginger, fenugreek leaves, and tomato sauce with nuts and raisins

$9.95

BHINDI MASALA

Okra cooked in a special blend of spices.

$9.95

VEGETABLE BIRYANI

Rice with variety of vegetables.

$9.95

Tandoori Entrées

TANDOORI CHICKEN

Half chicken marinated in a homemade yogurt sauce with fresh herbs and spices.

$11.95

GREEN CHICKEN TIKKA

Boneless chicken marinated in mind and basil.

$11.95

CHICKEN TIKKA

Boneless pieces of chicken marinated in homemade sauce, made with cilantro, ginger, garlic, and spices.

$11.95

FISH TIKKA

Mildly marinated fresh fish of the day, served with tomatoes and onions.

$14.95

SHEESH KABAB

Lamb Lean ground lamb marinated in minced onions, green chili, and spices.

$12.95

BOTI KABAB

Lamb Mildly marinated very tender boneless pieces of lamb.

$12.95

TANDOORI SHRIMP

Mildly marinated black tiger shrimp.

$14.95

TANDOORI PLATTER

An assortment of chicken tikka, tandoori murgh, sheesh kabab, and boti lamb served with naan.

$15.95

Cafe Specialties

CHICKEN TIKKA MASALA

Tandoori cooked chicken served in a cream sauce made with onions, ginger, and fenugreek leaves.

$11.95

BOMBAY CHICKEN

Chicken first poached with onions, ginger, green chillies, and spices. Stuffed with dried mango powder, coriander, and cayenne.

$11.95

LAMB MASALA

Tandoori cooked lamb served in a cream sauce made with onions, ginger, and fenugreek leaves.

$12.95

FISH MASALA

Tandoori cooked fish of the day, served with savory sauce made with onions, ginger, and fenugreek leaves.

$14.95

CHICKEN FRANKIE

A favorite Bombay, chicken masala cooked with fresh herbs and spices in homemade egg washed tortilla with two chutneys and marinated onions.

$10.95

LAMB FRANKIE

A favorite Bombay, lamb masala cooked with fresh herbs and spices in homemade egg washed tortilla with two chutneys and marinated onions.

$10.95

GOBI FRANKIE

Cauliflower and potatoes sautéed with tomatoes, ginger, green chillies, and spices, stuffed in a homemade tortilla with two chutneys and marinated onions.

$9.95

MASALA DOSA

A South Indian crispy crêpe made with rice, and lentil flour filled with spiced potatoes. Served with sambar and coconut chutney.

$10.95

CHICKEN CURRY OF THE DAY

Chef’s selection of the chicken of the day prepared in a variety of ways.

$12.95

Non Vegetarian Curries

NIRVANA CHICKEN

Marinated tandoori cooked chicken with rice Punjabi style.

$11.95

CHICKEN KORMA

Served in a light cream sauce made with onions, ginger, fenugreek leaves, nuts, raisins, and tomato sauce.

$11.95

CHICKEN CURRY

Boneless chicken pieces prepared in a traditional sauce made from tomatoes, onions, ginger, garlic, and freshly ground spices.

$11.95

CHICKEN MAKHNI

Tandoori cooked fish of the day, served with savory sauce made with onions, ginger, and fenugreek leaves.

$11.95

CHICKEN VINDALOO

Curried chicken prepared in a spicy sauce made from tomatoes, potatoes, onions, ginger, garlic, and lime juice.

$11.95

BIRIYNI CHICKEN

Curried chicken cooked with rice Punjabi style.

$11.95

CHICKEN SAAG

Boneless chicken and spinach cooked in tumeric and cayenne pepper.

$11.95

LAMB KORMA

Served in a light cream sauce made with onions, ginger, fenugreek leaves, nuts, raisins, and tomato sauce.

$12.95

LAMB CURRY

Boneless pieces of lamb prepared in a traditional sauce made from tomatoes, onions, ginger, garlic, and freshly ground spices.

$12.95

LAMB MAKHNI

Marinated tandoori cooked lamb served in a tomato saffron sauce.

$12.95

LAMB VINDALOO

Boneless pieces of lamb prepared in a traditional sauce made from tomatoes, potatoes, onions, ginger, garlic, and lime juice.

$12.95

BRIRYNI LAMB

Curried chicken cooked with rice Punjabi style.

$12.95

LAMB SAAG

Boneless lamb and spinach cooked in tumeric and cayenne pepper.

$12.95

FISH CURRY

Fresh fish prepared with onions, ginger, tomato, and lime juice.

$14.95

SHRIMP CURRY

Fresh black tiger shrimp prepared with onions, ginger, tomato, and lime juice.

$14.95

SHRIMP SAAG

Black tiger shrimp, spinach cooked in tumeric and cayenne pepper.

$14.95

Thali Specialties

VEGETARIAN COMBO

Two samosas, rice, naan, riata, and your choice of three vegetable dishes. Served with your choice of dessert.

$39

MAHARAJAH COMBO

Two samosas, tandoori chicken, rice, naan, riata, and your choice of three vegetable dishes. Served with your choice of dessert.

$45

CHICKEN TIKKA COMBO

Two samosas, chicken tikka, rice, naan, riata, and your choice of three vegetable dishes. Served with your choice of dessert.

$49

VEGETARIAN THALI

Basmati rice, dal of the day, and naan with your choice of side and vegetables.

$15.95

NON VEGETARIAN THALI

Your choice of curry dish with basmati rice and dal of the day. Served with your choice of side.

$16.95

TANDOORI THALI

Your choice of chicken dish with basmati rice, dal of the day, and naan. Served with your choice of side.

$16.95

Indian Breads & Rice

NAAN

$2.75

GARLIC NAAN

$2.95

ONION NAAN

$2.95

LAMB NAAN

$15.95

CHICKEN NAAN

$4.95

BASIL NAAN

$2.95

OLIVE NAAN

$2.95

CHEESE NAAN

$3.95

ALOO PARATHA

$3.95

PARATHA

$3.50

TANDOORI ROTI

$2.50

CHAPATIS

$2.95

BASMATI RICE

$2.50

BROWN RICE

$2.95

BASAMATI OF THE DAY

Basamti rice prepared with chefs selection of fresh vegetables and saffron.

$4.95

Side Orders

KACHUMBER

Chopped cucumber, red onions, fresh tomatoes, and cilantro with a splash of lime juice.

$3.50

RAITA

Homemade yogurt with grated cucumber and onions.

$3.50

CHUTNEYS

Chutney from a variety of fresh homemade Ingredients .

Mint $1.50 / Mango $1.50 /
Tamarind $1.50 / Pumpkin $1.50
Sweet Tomato $1.50

LAMB NAAN

$15.95

CHICKEN NAAN

$4.95

BASIL NAAN

$2.95

OLIVE NAAN

$2.95

CHEESE NAAN

$3.95

ALOO PARATHA

$3.95

PARATHA

$3.50

TANDOORI ROTI

$2.50

CHAPATIS

$2.95

BASMATI RICE

$2.50

BROWN RICE

$2.95

BASAMATI OF THE DAY

Basamti rice prepared with chefs selection of fresh vegetables and saffron.

$4.95

Desserts

KHEER

Indian rice pudding made in a traditional way with flavor of green cardamon.

$4.95

GAAJAR HALWA

Carrot pudding made with carrots, golden raisings, and almonds.

$4.95

GULAB JAAMUN

Milk balls served in a rose flavored syrup.

$4.95

KULFIS

Your choice of three mouth watering flavors of homemade Indian ice cream.

$4.95

RASMALAI

Pistaschio and cardamom flavored homemade milk ball. Served in sweet syrup.

$4.95

Beverages